Hello dear
Welcome To Niger Reef Tea House (licensed restaurant)
Niger Reef Tea House, nestled at 1 Joes Point Rd in St. Andrews, NB, offers a serene dining experience with stunning views of Passamaquoddy Bay. This licensed restaurant combines a historic charm with a modern touch, featuring a menu rich in flavor and variety, including cedar-planked salmon, tenderloin steak, and a delectable vegetable curry. Guests rave about the homemade desserts, notably the strawberry rhubarb crumble, perfectly balancing sweetness. The warm, personable service enhances the atmosphere, making every visit memorable. With an authentic log cabin setting, Niger Reef Tea House is a perfect spot for leisurely meals amidst nature’s beauty.
Today's Suggestions
Explore the featured selections!
Pulled Pork Sandwich
Perrier
Tenderloin Steak
Cedar Planked Salmons
About
Niger Reef Tea House (licensed restaurant)
Nestled along the picturesque shores of St. Andrews, New Brunswick, the Niger Reef Tea House offers a delightful dining experience that marries history with culinary charm. Located at 1 Joes Point Rd, the restaurant boasts stunning views of the Bay of Fundy, making it an ideal spot for both locals and tourists seeking a serene escape.
This licensed restaurant is more than just a meal; it is an encounter with heritage. Once a tea house for the Daughters of the Empire, the establishment has retained its rustic allure, featuring an authentic log and board-and-batten structure that echoes its storied past. As you step inside, you are welcomed by a warm ambience, complemented by engaging and personable staff who prioritize excellent service, as highlighted by satisfied patrons like Franny Moser who attested, “You are in good hands with Lisa.”
The star of the menu is undoubtedly the Sunday prime rib dinner, which has earned rave reviews for its flavor and presentation. However, it is the homemade desserts that truly captivate the palate. The Strawberry Rhubarb Crumble, described by diners as “not overly sweet,” showcases the perfect balance of tart and sweet, leaving a lasting impression. Another must-try is the Chocolate Charlotte, evoking a sense of indulgence without overwhelming the senses.
Niger Reef Tea House also takes pride in its diverse offerings, including delectable dishes such as Cedar Planked Salmon, Tenderloin Steak, and a well-spiced Vegetable Curry. Alongside these savory delights, the menu features refreshing beverages ranging from Perrier to the calming warmth of coffee and hot tea. Each dish is thoughtfully crafted, ensuring that flavor meets quality, as echoed in Sreenath VP’s review recognizing the enjoyable yet refined experience, despite the slightly higher prices typical for St. Andrews during peak season.
In essence, Niger Reef Tea House stands as a notable culinary gem with a unique historical backdrop, making every visit not just about food, but also about enjoying the scenic beauty of Passamaquoddy Bay. For a relaxed dining experience enriched with delightful flavors and a touch of nostalgia, this tea house should be on everyone’s list when visiting St. Andrews.
Whether it's a casual lunch or a romantic dinner, the Niger Reef Tea House delivers an atmosphere and menu that encourages you to linger longer, savoring each moment as well as each bite. Don't forget to cap your meal with a lovely dessert; it's the sweet ending to an unforgettable experience!
People talk
Our Guestbook
“ A nice restaurant with a good view. The ambience was great. Food was a bit expensive but I guess its standard in St. Andrews during peak season. The menu had only limited options. Overall a good experience. ”
“ It was great to eat at a table on the patio overlooking Passamaquoddy bay. The food was tasty and moderately priced. We shared a piquant black bean soup and a strawberry rhubarb crumble that was not overly sweet. The waitress was very personable and engaged us in an interesting conversation. ”
“ This restaurant is lovely: beside the Bay of Fundy, in an historic park. We watched the tide go out and enjoyed a Sunday evening on the deck set menu of prime rib roast, with veggies, starting with a fresh salad, and finishing with a fudgy chocolate cake A glass of red wine each, plus an EPA for himself. Plus a pot of tea , perfectly made: for myself. Excellent friendly service. Would recommend. The building is authentic log , board and batten. Used to be a tea House for the Daughters of the Empire. (I.O.D.E.) so we are told. And a barn quilt on the wall, for added effect. ”
“ Been coming here for years. The lunches are tasty and flavourful. My favorite is the potato tart, a unique dish of the chef. Dinners are lovely and the Sunday prime rib dinner is a must have. The tea house overlooks the bay and the Blockhouse park and has a very nice quiet nature atmosphere even though you are in the middle of town. ”
“ Food was amazing! That’s how pulled pork should be made. Service even better. You are in good hands with Lisa. Extremely nice and funny. ”
“ Artisan, flavourful, in-season meals with a view. We had the pleasure of eating here on an evening favourable to be outside, and it was beautiful and relaxing. Charming owners and staff. The meal was absolutely perfect, fresh and beautifully presented. And yes! Try crabcakes are a must - try! Deck seating available. Parking. Reservations recommended. Within walking distance of the downtown. ”
“ This is a wonderful restaurant only made more wonderful by the people that work there. It’s a small menu but the dishes are unique and delicious. I enjoyed the crab cakes (so great) and the Lobster Sandwich. Their chowder was the best I’ve had on our trip. It’s a cute place with a killer view. I would definitely return and highly recommend it. ”
“ Free parking on site, great little spot next to the Blockhouse. Terrific views. Staff are great, interesting knowledge on the history of the building. Menu is simple and the food fresh. Portions are just the right size. ”